Luncheon Specials
All luncheons are served with papad, tea or coffee.
Vegetarian Luncheon
Aloo
Gobi $6.25
Potato
and fresh cauliflower curry
Meat Luncheon
Shrimp Curry $7.50
Shrimp
cooked with authentic Indian spices
Breads
Paratha shallow fried multi-layered whole wheat bread
Aloo Paratha shallow fried whole wheat bread stuffed with peas, potatoes and herbs
Gobi Paratha shallow fried whole wheat bread stuffed with cauliflower and fresh ginger
Lamb Paratha shallow fried whole wheat bread stuffed with ground lamb and herbs
Poori (2pcs) deep fried wheat bread
Bhatoora leavened deep fried bread
Kulcha leavened bread with butter
Garlic
Tandoori Roti baked wheat bread
Poppy Seed Soup milk, almonds, poppy seeds and coconut cream
Papad (2pcs) lightly spiced crispy lentil wafers
Samosa (2pcs) turnover stuffed with potatoes and green peas
Lamb Samosa (2pcs) turnover stuffed with potatoes and ground lamb
Pakora(5pcs) spinach and onion fritters
Cheese Pakora (2pcs) sliced homemade cheese dipped in spiced batter and then fried
Chicken Pakora (5pcs) chunks of boneless chicken marinated in spiced chickpea batter
Tali
Machli (5pcs) fish marinated in a spiced yogurt sauce, dipped in chickpea batter & fried
Mixed Appetizer Platter fish, cheese, chicken and veg. pakora, veg. tikki and veg. samosa
Tikki Chole spicy potato and vegetable patty smothered with chickpea curry
Dahi
Paapri Chaat lentil crisps, potatoes, onions, yogurt and tamarind chutney
Aloo Chaat spiced potatoes covered with a tangy yogurt sauce
South Indian Specials
Plain Dosai a crispy rice and lentil pancake served with sambar
Masala Dosai a crispy lentil pancake stuffed with potatoes & served with sambar
Sambar Vada black bean donut submerged in sambar
Dahi Vada black bean donut covered with yogurt sauce
Iddli lentil patties served with sambar
Uttapaum large, thick patty made from a lentil & rice batter, covered with veggies
A la carte entrées are served with basmati rice and onion chutney
Complete Dinners are served with a choice of soup, onion chutney,
dessert, tea or coffee
Cooking style: Intricately, as in the old tradition of
Veg Specials
Thaali aloo
matar, baingan bartha, sabzi korma, raita, chutney,
poori bread, rice, papad, soup and tea or coffee
Sabzi Korma cheese and grated vegetables cooked in a cream sauce with herbs and nuts
Baingan Bartha mashed roasted eggplants cooked with green peas, tomatoes, & onions
Aloo Matar Tamater Curried potatoes, green peas and tomatoes
Palak Paneer home-cooked cheese cooked with spinach
Aloo Palak potatoes cooked with spinach
Sabzi Kofta Vegetable balls cooked in a tomato based curry
Aloo Channa Masala chickpeas cooked with potatoes in a masala curry
Bhindi Bhuna fresh okra roasted with onions, ginger and garlic
Aloo Gobi fresh cauliflower cooked with potatoes, tomatoes and onions
Cheese Chili home-made cheese cooked with bell peppers, onions and spices
Seafood Specials
Fish Vindaloo spicy fish curry made with potatoes
Fish Masala boneless haddock marinated in spiced yogurt & cooked in a delicious gravy
Shrimp Curry shrimp cooked in a tomato based curry with herbs & spices
Shrimp Nargassi shrimp folded into a velvety spinach curry
Shrimp Mushroom shrimp sautéed with mushrooms in a cream sauce
Shrimp Tandoori Masala marinated roasted shrimp sautéed with onions & ginger paste
Chicken Curry tender pieces of chicken simmered in a delicious gravy
Chicken tikka Masala boneless marinated chicken simmered in a creamy tomato sauce
Tandoori Chicken marinated chicken roasted in the traditional clay oven
Chicken Kebab small pieces of chicken marinated in yogurt & spices, then roasted
Chicken Chili boneless pieces of tandoori chicken sautéed with bell peppers, onions and herbs
Chicken Mushroom chicken curry cooked with mushrooms & herbs
Chicken Nargassi pieces of boneless chicken folded into a delicious spinach sauce
Chicken Korma pieces of chicken simmered in a cream sauce with nuts
Chicken Vindaloo spicy chicken curry cooked with potatoes
Chicken Mango Chicken cooked with mangos and broccoli in a sweet and sour sauce
Chicken Jalfrazi boneless chicken cooked with onions, tomatoes, bell peppers & broccoli
Chicken Bartha tender pieces of chicken cooked with roasted eggplant
Tikka Bartha cubes of boneless tandoori chicken cooked with roasted eggplant
Lamb Curry tender cubes of lamb simmered in a delicious gravy
Lamb Do Piaza tender cubes of lamb sautéed with onions and tomatoes
Lamb Nargassi lamb cubes cooked with spinach
Shahi Korma lamb curry cooked in a cream sauce with nuts
Lamb Vindaloo spicy lamb curry cooked with potatoes
Lamb Mushroom lamb sautéed with mushrooms
Keema Matar Tamater ground lamb cooked with green peas and tomatoes
Lamb Mango lamb cooked with mangos and broccoli in a sweet and sour sauce
Lamb Bhuna chunks of lamb sautéed with onions, tomatoes, ginger, bell peppers & broccoli
Rice Specials
Meat Biriyani basmati rice cooked with bell pepper, onions, green peas and lamb or chicken
Shrimp Pullao king-size shrimp cooked with seasoned basmati rice
Sabzi Pullao multi-colored basmati rice cooked with homemade cheese, peas and nuts
Peas Pullao basmati rice cooked with green peas and cumin seeds
Plain rice plain basmati rice
Condiments
Desserts
Badam Pista Kulfi almond and pistachio ice cream.
Mango Kulfi traditional Indian mango ice cream.
Gajaar Halwa carrot cake.
Gulab Jamun milk & dough dumplings soaked in sugar syrup & flavored with rose essence.
Rasmalai home-made cheese patty soaked in sweetened milk.
Kheer traditional Indian rice pudding.
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